Sunday, October 23, 2016

Episode 143: The Pros of Chojiro Sushi


T:  Hello my name is Takumi.

K:  Kazu.

KA: Katsuhumi.

All: Nice to meet you!

K:  This is KSU student podcast.

T:  Do you know CHOJIRO?

K:  CHOJIRO?  I don’t know.

KA: Me too. I don’t know.

T:  OK! I will talk you about CHOJIRO! CHOJIRO is a company of conveyor belt sushi, it is also a company under the umbrella of the corporation FOODs NET.

K:  What kind of conveyor belt sushi?

KA: um.

T:  I would like to describe the charms and company from now.

KA: Please!

T:  OK! First, CHOJIRO is a rotation sushi chain store but it is increasing the price of one dish more than other rotating sushi chain stores.

KA: Expensive? I want more cheap shop!

K:  Ya, ya, ya. Would you like to hearing.

T:  The taste and services that can be had one also high!

K:  For example, what kind of service, is there?

T:  Well I explain it! At CHOJIRO, there are also sushi which are always on rotation, but customers can order anything.

KA: Not the same in order chain stores.

T:  Che, Che, Che! Now, the points to which it’s preferred from here! The difference between CHOJIRO and other cheap sushi shops is that all chefs can make by hand.

K:  Wow! Not machine!

T:  Yes! Because of the direction of craftsmen and the high quality you will say that the taste is not like other rotating sushi chain stores.

KA: Ya! Hoo! That’s great!

T:  The second feature is that the tea is made of tea pack.

K:  Um… What’s so great about it?

T:  Other cheap shops use powder tea. Using tea pack rather than powder tea is what sets CHOJIRO apart.

KA: Wonderful. Oh! That’s great! I want to try!

K:  These two features are the factors that have generated a lot of repeat customers!

T:  That’s right!

KA: Sound good!!

K:  Thank you for listening to the podcast.


Check out this episode!

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